Uneven burners can lead anywhere from unevenly cooked or even burnt food to more serious issues like carbon monoxide ...

If you can't ever seem to sear a steak evenly or cook eggs on both sides of the pan, you may have a problem with your burner. You need even, high-powered heat to get uniform results while cooking on ...

If you've started to notice a pattern of uneven heating from your stovetop, you might be dealing with a faulty burner. On a gas stove, the flames on one side of a burner may be higher than the other ...