Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...

Learn How to Make Greek Yogurt and create creamy, tangy, protein-packed Greek Yogurt at home—no fancy machines required!

You don’t have to go to a shop to buy yoghurt; if you have powdered milk in your kitchen or pantry, you can make delicious homemade yoghurt. Yoghurt is a creamy and nutritious dairy product enjoyed by ...

Yesterday, we encouraged you to get to know your fro-yo. Today, frozen yogurt recipe ideas to make at home. Frozen yogurt is quick and easy to make at home. The basic ingredients are simple and small ...

With the price of, well, everything rising it can be worth it to save money where you can. Recently, I've started to wonder about the cost of a breakfast staple, yogurt, and how much money I could ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Yoghurt bowls have nutrients that can support your weight loss journey. But then the struggle begins. Diets seem restrictive, bland, and leave you feeling hangry (hungry and angry!). But did you know ...

Korean food and drink is growing in popularity and presence in the United States, a win for members of the Asian community who seek familiar favorites stateside and for Americans looking to expand ...

It's easier than you think. The primary ingredient in yogurt is milk. You can use any kind of milk you prefer — dairy or nondairy. Want a low-fat yogurt? Choose skim milk. Want a richer yogurt? Try ...