Galati says she loves the “cheesy flavor” of nutritional yeast. So do many vegans, who swap in nutritional yeast for recipes that typically call for cheese. You can use it in a vegan cashew “cheese” ...

This good-for-you seasoning is the secret to cheesy and nutty flavor in vegan dishes and beyond. Here’s everything you need to know before using it in your cooking. Audrey Morgan is an associate food ...

1. Add cashews, coconut oil, nutritional yeast, mustard, syrup, lemon juice, and salt to a food processor or high-speed blender. Blend until smooth, stopping to scrape down sides as needed. This may ...

Pretty much everyone in your life has a mason jar or little Trader Joe’s bag filled with little yellow flakes — and they seem to put it on everything. If you’ve never tried nutritional yeast before, ...

Fresh mushrooms, dried porcini mushrooms and miso give this pasta dish with cashew cream plenty of umami. Simple and delicious, it works as an appetizer or a main course. The ribbons of red chard add ...

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Nutritional yeast might be considered a hippie food in today's world. You may have never even heard of it unless you're vegan, but I'm here to tell you that "nooch," as we call it, is for anyone and ...