Take one and a half cup grated paneer (cottage cheese), half cup sprouted green grams (moong), eight white bread slices, and two teaspoon chopped coriander leaves.

Paneer and cottage cheese, though both fresh milk cheeses, differ significantly in preparation, texture, and culinary applications. Paneer is pressed, firm, and absorbs spices well for Indian cooked ...

Easy Christmas appetisers inspired by global party traditions, designed for quick preparation, balanced flavours, and ...

This masala paneer toast is perfect for a quick breakfast or evening snack. Paneer is cooked with basic veggies & spices, then spread over bread slices & toasted in a pan or oven. In a small kadhai or ...

Paneer is the star ingredient in some of my favorite Indian dishes — and probably yours too. I often find myself scooping just one more nibble of chewy, milky-tasting paneer from the dish long after I ...

Dairy products have always been an integral part of human diets, offering essential nutrients like protein, calcium, and vitamins vital for bone health. Among them, paneer and cottage cheese stand out ...