A Peking duck dinner is a feast built from a single ingredient. It starts with nibbling on a taco-like snack of the delicately crisp skin tucked inside thin mandarin pancakes with a lick of earthy ...

The 3-pound dry-aged duck is oven-ready and portioned for two, and comes with bao buns, green onions and hoisin sauce.

NEW YORK (CBSNewYork)-- A piece of maritime history is leaving the South Street Seaport after more than four decades, as the Peking is about to set sail to make room for an even more important vessel.

Roast duck is a favourite dish of thousands, but many save it for a special occasion. That occasion happens to be today, January 18, referred to as the National Peking Duck Day. The day is celebrated ...

Join Mark from Self Sufficient Me as he shares the remarkable story of his Peking duck, known for being rarely broody, successfully hatching a brood of ducklings on the farm. Watch the 72-hour journey ...

When Bamboo House arrived in Plano early May, the wait to get a taste of the Szechuan restaurant was an hour and a half. Customers gathered for bowls of hand-pulled noodles, plates of spicy peppercorn ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Even mid-pandemic, there are still a dozen restaurants in Chinatown ...

When the gong sounds, almost every diner at Beijing restaurant Duck de Chine turns around. That’s because one of the city’s greatest culinary shows is about to begin – the slicing of a Peking duck.

In November, my friend Michelle, whom I hadn’t heard from in a while, sent me a lengthy text about a Peking duck restaurant in Humble: “I hope you don’t mind this suggestion,” she wrote, “because we ...