Whether you're a beginner home cook or a veteran chef, you probably already know that a great fine mesh strainer can make your life easier in the kitchen. The best fine mesh strainers are made from ...

When what you're cooking calls for a silky smooth texture (think soups, custards, broths, and jams) using a chinois strainer is a convenient and efficient way to separate lumps and solid pieces out ...

Slotted spoons are definitely useful, but they often lack the kind of straining ability and nimble handling best suited to certain dishes. The next time you’re looking to skim the unsightly foam from ...