It’s not the most glamorous meal. But the hearty and filling tapsilog – a sort of to-go Filipino breakfast bowl eaten for lunch or breakfast, has made its way to downtown Fresno. The plate of meat, ...
Diona Joyce figures there are two dishes that will help popularize Filipino food, so she makes them at her shipping container takeout joint in the heart of the city. The first is lechon kawali, crispy ...
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