Michelle Dos Santos weaves seasonal produce into her confections. She also taps on ingredients that have a salubrious bent, hence the addition of sweet potatoes and whole-wheat flour in the ...

Turn your basic chocolate cupcake with white frosting into a perfect winter treat. TIP: To speed up the process, make the snowmen toppers while the cupcakes bake. urn your basic chocolate cupcake with ...

These adorable Santa Cupcakes are the perfect festive dessert for your next holiday party! Soft red velvet cupcakes, cre ...

1. Preheat oven to 350°F. In a tall glass, combine cocoa mix with 2 oz. hot water. Stir until cocoa dissolves. Add 6 oz. cold water and stir well. Set aside. 2. In a large mixing bowl, combine cake ...

Make fries from pie scraps and use the filling as a dipping sauce. Don't let any of your delicious sides, scraps or seconds from Thanksgiving go to waste! If you're still recovering from a turkey and ...

If you're making cupcakes for a party and you need to leave now you can skip the few minutes it takes to frost by adding a marshmallow to the top of each cupcake 5 minutes before the end of the baking ...

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Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

This time of year, there is no shortage of spooky-looking desserts. But how many of them can actually say they glow in the dark?! The secret is tonic water. Besides just being gin’s best friend, it ...