Here’s a selection of five cookbooks that came out this year that could spark some inspiration in the kitchen. Chicago-based ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

The year’s best culinary titles include a food history of the United States, a guide to being an excellent dinner-party guest ...

The Tooch, as I like to call him, has been a self-stylized gourmand for a long time and has published several cookbooks over ...

Instead of cheesecakes, creampies and chocolate mousses, which you’ll find in most recipe books aimed at sweeth-toothed chefs ...

We may receive a commission on purchases made from links. As the end of the year looms, you may be thinking about purchasing a cookbook or two. Maybe you need a great gift for the foodie in your life, ...

There are cookbooks piled in every corner of my office. And on my kitchen table. Oh, and in the living room. And some have spilled over onto my bedside table. I have spent the past few months reading ...