Simply Recipes on MSN

Heavy cream vs. whipping cream: A food editor explains the difference

I need heavy cream, but the grocery store only has whipping cream. Is it okay to use it instead? Will it ruin my recipe? A food expert weighs in.
NOLA.com

For a New Orleans NYE party, try these recipes for Café Brulot Punch and oyster bisque

1. Place the punch bowl where you want to serve it. Add the hot coffee. Add the cinnamon stick to the coffee. Prepare the orange peel and the lemon peel. Stud each length of peel with the cloves.

What’s the Difference Between Heavy Cream and Heavy Whipping Cream?

Whipping cream, also known as light whipping cream, contains 30% to 35% milkfat, which does make a difference in your recipe. Make sure your carton has the “heavy” modifier if swapping in for heavy ...
Simply Recipes on MSN

The 1-Ingredient Upgrade for Better Whipped Cream (Works Every Time)

For every cup of heavy cream, you’ll add two tablespoons of sour cream. Make sure your bowl, whisk (whether hand, handheld, ...
The New York Times

The Best Vanilla Ice Cream

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Marguerite Preston Marguerite Preston is an editor covering kitchen gear. She has spent ...