It wasn’t until 7pm that anyone noticed the unfolding crisis. As our hunger grew, my Mum came up with an unlikely and audacious plan ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

THE festive table may be set, but one misstep, a burnt turkey, dry stuffing, or soggy roast potatoes, can turn your Christmas ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...

If you don’t have a meat thermometer to hand on Christmas Day, there are still reliable ways to check whether your turkey is ...

You can dry-brine or use a saltwater solution when brining your turkey. It works by altering the protein structure of your ...

Tommy Heaney, chef patron of Heaneys in Cardiff, prepares his turkey by brining it in a 10 per centsalt solution the day ...

Or try a beet, squash or salmon version. This showstopper takes time to make, but you and your guests will be deliciously rewarded.

Some Atlanta businesses, such as Mary Mac's Tea Room, are helping families skip the stove for their holiday meal.

But Martin Lewis has tried to outline that it's not always better to use an air fryer or a microwave over a traditional oven.

One possible reason for turkey's dwindling popularity could be its notorious tendency to dry out if not cooked or prepared ...