CHICAGO — Mondelez International is adding an assortment of Oreo products to retail shelves this December and in January 2026 ...

Bakeries must keep in mind that automation is rapidly changing, and new bakeries must incorporate technology that can adapt ...

Associated British Foods PLC of Hovis Group Ltd. ABF first announced its intent to acquire Hovis Group in mid-August. Founded ...

ST. LOUIS — Post Holdings, Inc. is using 100% certified ingredients in its products, according to the company’s latest annual sustainability report.

KANSAS CITY — A notable, early-season stratospheric warming event that occurred in mid-November brought widespread snow and much colder temperatures to Canada and the north-central and eastern ...

SEATTLE — Pacific Northwest consumers will finally have access to Alberto’s Churros at retail stores, beginning with Rosauers Supermarkets, Super 1 Foods and Yoke’s Fresh Markets in Eastern Washington ...

Traditionally known as a comfort food, cakes now go beyond nostalgia by venturing into more adventurous and global flavors.

One thing about the baking industry, no one else quite understands what bakers do or what they go through: the long hours, the challenges of rising prices on a thin profit margin and the lack of labor ...

Krispy Kreme operations in Japan. Charlotte-based Krispy Kreme estimates cash proceeds from the transaction to be approximately $65 million, dependent on the fiscal-year 2025 financial results for ...

BNP Paribas analyst Max Gumport said investors had hoped that Lamb Weston’s fiscal 2026 guidance in its previous two quarterly reports “represented a bottom to earnings,” but instead its ...

Cake trends are being driven by social media and younger consumers who seek convenience, customization and Instagram-inspiring decorations.

Controlled heat treatment can provide a powerful and flexible tool to enhance wheat flour for cake production.