Terrain's Dave Weaber says placements of cattle into feedlots will continue to shrink, long-feared beef slaughter capacity reductions have arrived, and the beef cow herd hasn’t begun to expand.

Learn how cold weather weakens livestock immunity and discover proven strategies to prevent deadly pneumonia in your herd.

It’s time to come inside and learn something. The Illinois Grazing Lands Coalition will be sponsoring several webinars this ...

Tyson Foods is closing its beef plant in Lexington, Nebraska, laying off 3,200 workers next month in a town of just 11,000.

You might take the sight of a "pasture-raised" label on ground beef as a green flag, but that isn't necessarily the case.