Can openers might not be the flashiest of kitchen tools, but they’re arguably among the most useful. If you’re making a weeknight chili with canned black beans and diced tomatoes, or you have a ...
When testing can openers for this piece, I found this kitchen essential to be an unexpected source of frustration. It’s easy to see why. You don’t want to go to a lot of effort to puncture or cut a ...
Can openers are a staple in modern kitchens — but not until relatively recently. According to food writer Jackie Alpers, “the can opener was invented almost 50 years after the can, and before that ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results