Like bourbon and branch water, country ham and beaten biscuits are a truly Kentucky match-up. A beaten biscuit about 1 1/2 inches across, split in two and filled with a thin slice of a good country ...
Instructions: Preheat oven to 450 degrees. Sift flour, baking powder, baking soda, salt and sugar together in a large bowl. Blend Bacon Up into flour with your fingers. Make a well in the center of ...
In his book "Country Ham, A Southern Tradition of Hogs, Salt & Smoke," author Steve Coomes gives the custom of country ham on biscuits a new twist. Layered with thin slices of country ham and a dab of ...
Great Pet Care on MSN
Consumers Supply Distributing, LLC recalls dog biscuits over potential salmonella risk
FDA Publish Date: 12/24/2025 Product Type: Animal & Veterinary, Food & Beverages, Pet Food Reason for Announcement: Potential ...
An avid outdoorsman, Indianapolis-based chef Neal Brown loves cooking over the open flame of a campfire to impart a rustic flavor to dishes. “The little bit of char, deep caramelized flavor and ...
A Greenville food company just got a big mention in Country Living Magazine. Vanessa de la Viña shows us why Nine Sons Rising’s Biscuits are a Thanksgiving must-have. You can buy 9 Sons Rising’s ...
Cracklin sausage biscuits with homemade sausage gravy and some cinnamon rolls. We've got cracklins left over from rendering lard and we're putting them in biscuits! Top that with homemade creamy ...
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