During WWII, the U.S. urged citizens to donate excess bacon fat to the army. The fat was used to make glycerin, which was ...

The thing about a great breakfast pastry is that it works well with coffee and tea, which also makes it do double duty for ...

Another British classic for Christmas Day, roast potatoes need to be perfectly fluffy on the inside and deliciously crispy on ...

A Pillsbury brand Pizza Pop may not seem like an obvious candidate for E. coli – given the freezing and heating that goes on ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Broccoli can be cooked in a variety of different ways, but which way is the best? Find out which cooking method comes out on top.

You have no shortage of sauce options or spice combos to try when making air fryer wings -- so don't be afraid to experiment.

Along with turkey, ham has become popular to serve at the Thanksgiving table. For the last few years, the American Farm Bureau Federation included ham in an expanded version of its annual cost of a ...

Air Fryer Bacon has completely changed the game! Forget messy stovetop cooking or waiting for an oven to preheat, you can have perfectly crisp bacon in your belly in under 15 minutes! It’s so quick ...

Not all glass is created equal, and some are just not suited for use in the microwave. Microwave-safe glass is typically tempered or made with heat-resistant borosilicate glass (like Pyrex)—designed ...

Is bacon best prepared in a sous vide or air fryer? What about grilled or oven baked? Chef Roscoe tests seven different cooking methods to determine the best way to cook bacon! From sizzling over the ...