Alola Muk Ice Cream, no machine required. What you need: 1 16 oz. can sweetened condensed milk 2 cups heavy cream 1/2 tbl ...

The official drink of the holiday, for dessert. What You Need: 4 egg yolks 1/2 cup sugar 1/3 cup milk powder 3 cups half + ...

When you splurge on a cocktail in a bar, the drink often comes with a slab of aesthetically pleasing, perfectly clear ice.

You do not need an ice cream maker, nor do you have to take this ice cream out of the freezer and whip it numerous times as ...

The Battle of the Dairies was designed as a weeklong celebration blending dairy education, student engagement, and a friendly athletic rivalry. The event will rotate annually between the two districts ...

“Use a spatula to make gentle, sweeping motions to keep the curds small and tender,” suggests Petito Jr. “This keeps the ...

Pastry chef Karen Krasne, longtime owner of Extraordinary Desserts, shares 3 recipes that range from simplicity to ...

A little bit goes a long way when sipping, but don’t let leftovers go to waste. Use it in breakfast treats, coffee and ...

Once reserved for gym junkies, protein ice creams have gone mainstream. From chocolate sticks and tubs, here’s our guide to ...

Store-bought eggnog is often already pasteurized, making it a safe and easy way to avoid foodborne illness. If the thought of ...

Making homemade ice cream affords you plenty of opportunity for experimentation. One trial you should run is adding protein ...

In 2024, the university’s dining services set out to find its next novelty concession item, or as executive chef John ...