Nassau police said a 30-year-old man was in custody late Thursday in connection with the fatal stabbings of a man and a woman at a Plainedge deli described by people in the neighborhood as a ...

Los Angeles’s temperate climate breeds the ideal environment for the flavors and cooking techniques of Italy, with breezy coasts for soaking in gently cooked seafood or hillside hideaways better for ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Pizza season doesn’t have to end when the patio ...

In Italian, the word manco derives from the verb mancare, a verb used to express when someone is missed or something is lacking. Ti manco? That's how you'd ask if someone misses you. Lovers of ...

Domino’s Pizza is giving itself a major makeover — and introducing a snappy jingle — in hopes of holding on to customers’ limited attention. The chain unveiled Wednesday its first refresh in 13 years, ...

Whether you're craving a warm plate of pasta, a quick slice or just looking to "wine" down, Knoxville has lots of Italian dining options. From downtown Knoxville and the Strip to West Knoxville and ...

Francesco Bacco wants you to fall in love with his pizza, and while the name suggests a brief dalliance, he says once you taste it, you’ll be in a long term relationship with his pies. “We wanted to ...

Pizzaiolo Steven Calozzi’s story started in Bristol, veered off to Seattle, headed back cross-country to New Hope, and zoomed down I-95 to land on the Ben Franklin Parkway in Center City. Last week, ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. Veloce Italian Market to open in downtown Raleigh in former Happy & Hale cube. Owner Anthony Rapillo plans quick-service pizzas and ...

The best pizza in the United States comes from a wood-fired oven on New York’s Lower East Side, an Italian pizza-ranking guide has announced. For the second year running, the Naples-based 50 Top Pizza ...

Pizza has been a staple of the American diet since the late 19th century and has grown into a multibillion-dollar industry. How much do Americans love pizza? $50 billion in estimated sales for 2024 ...